Teeccino French Roast Herbal Coffee 300g



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Naturally caffeine free & no processing or chemical residue
Acid free & helps restore alkaline balance
Antioxidants from carob, barley and ramón seeds
Natural energy boost & from nutrients not stimulants
Heart-healthy potassium an electrolyte mineral that restores hydration
Inulin – a prebiotic soluble fiber that feeds your probiotics, the beneficial microflora that improve digestive health regularity and supports your immune system. Inulin extracts naturally into your cup from chicory during brewing.

Each gram contains:
Roasted organic carob, organic barley, organic chicory, organic ramón seeds, organic natural coffee flavor*.

Produced on machinery that also processes almonds


Drip Coffee Maker: Use 1 rounded Tbsp per 2 cups of water.
Filter Cone: Use 1 rounded Tbsp per 10 oz water.
French Press: Add 1-2 Tbsp to ‘3-cup’, 3-4 Tbsp to ‘8-cup’ pots. Steep for 3 minutes.
Espresso Machine: Use the double porta-filter and 102 rounded Tbsp. Brew according to machine instructions.
Iced Teeccino: Chill brewed Teeccino. Or make a strong brew using 2 Tbsp per 2 cups water and pour the hot brew over ice.
Adjust brewing strength and drink black or add creamer, milk, non-dairy milk and/or sweetener according to personal preference.

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