Description:
These Kamut® flakes are prepared from the flaking of organic hulled Kamut® kernels. They have undergone a flash heating process to render them more convenient for use. They are a brownish yellow colour with white streaks, and have a nutty flavour. Kamut® flakes can be used in pancake or muffin mix, hot cereal, and healthy breads.

Each gram contains:
Wheat. May contain soy.

Direction:
Stir 1/3 cup flakes into 1 cup water. Bring to a biol and stir frequently for 5 mins. Serve with milk, brown sugar, or fruit as desired.